Bistro 1907

44 Federal Plaza East,
Youngstown, OH 44503
(330) 238-7171

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Sicilian Tomato & Golden Raisin Sauce

Sicilian Tomato & Golden Raisin Sauce

This savory and slightly sweet sauce is an homage to Sicilian cooking.

  • Prep Time10 min
  • Cook Time35 min
  • Total Time45 min
  • Cuisine
  • Cooking Method
    • Simmering

Ingredients

  • 1-28 Oz Ounce Can Crushed San Marzano Tomatoes
  • ¼ C Extra Virgin Olive Oil
  • ½ C Minced Sweet Onions
  • ½ C Minced Carrots
  • 2 Cloves Minced Garlic
  • ½ C Gold Raisins (Plumped In 1 Cup Warm Water)
  • 2 Tbsp Chopped Flat Leave Parsley
  • 4 Leaves Torn Basil
  • 1 Tbsp Sicilian Oregano
  • 1 Tsp Kosher Salt
  • 1 Tsp Chili Flakes
  • 5 To 6 Turns Fresh Ground Black Pepper

Method

1

In a medium saucepan over medium-high heat add the olive oil, minced garlic, onions, carrots and salt, saute the vegetables until they are translucent, about 5 to 6 minutes.

2

Add the tomatoes, raisins and chili flakes, bring to a boil and reduce to a simmer, about 8 minutes.

3

Simmer the sauce for 15 minutes, add the parsley and torn basil, cook 5 minutes, remove from the heat.

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